SPANISH TAPAS INSPIRED DINNER!

March is here! This month’s Dinner is:

WEDNESDAY MARCH 12, 6-9PM @ ROCHAMBEAU

YOU CAN CHECK OUT THE MENU AND BUY TICKETS HERE!

We will be featuring spirits From Monson Ranch distillery in Spanish inspired cocktails paired with a Spanish Tapas inspired 5 course dinner. The Monson Ranch Master Distiller, Brian Morton, will also be there to hang out and chat about Monson Ranch and all the awesome stuff they do! Tickets are going fast so get yours now!